Category: Vegan

Malaysian Tofu Curry – Vegan Richa

Perfectly spiced with a homemade mild curry powder, this Malaysian tofu coconut curry with crisp tofu is a quick, easy, and deliciously flavorful vegan comfort food meal made in one pan. Serve with rice. You will love this Easy Malaysian-inspired Tofu and Veggie Curry. This quick vegan curry is a comforting southeast Asian curry…

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Shahi Tofu Kofta Casserole

This Shahi Tofu Kofta curry is made in just 1 Casserole dish! The koftas are baked in the dish then sauce is baked along. Decadent and delicious. Juicy, flavorful tofu kofta in a creamy dairy-free tomato sauce. Gluten-free Soyfree Nutfree options included. Shahi Tofu Kofta – that juicy tofu balls simmered in a…

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Indian Dinner Party Menu Ideas Vegan Dairyfree

Treat your friends and family to an unforgettable Indian dining experience with this collection of Indian Dinner Party Menu Ideas. Perfect for Diwali, holidays, any other Indian dinner. Drinks, appetizers, Mains, veggie curries, Dals, naan, desserts and more! Gluten-free soyfree nutfree options Are you planning an Indian dinner party and wondering what to serve?…

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Vegan Aioli – Simple Vegan Blog

I did the same with my vegan mayo, which is one of the most popular recipes on the blog by the way. Aioli is actually a mayonnaise with garlic, at least the version that is made with eggs, or soy milk in this case. My favorite way to eat aioli is with potatoes,…

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Mushroom Biryani – Vegan Richa

Delicious vegan mushroom biryani in the Instant Pot. Mushroom biryani is an amazing vegan version of chicken biryani made with meaty mushrooms, tender fluffy rice, and flavorful spices. Perfect for weeknight meal! Add some chickpeas or beans for added protein. Vegan Gluten-free Soyfree Recipe, Nutfree option. This vegan Mushroom biryani is a delicious…

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Vegan Tartar Sauce – Simple Vegan Blog

This vegan tartar sauce is made with only 6 ingredients in just 5 minutes! It’s perfect for vegan fishy foods and better than store-bought. I was looking for a sauce to serve my vegan fish with (recipe coming soon!) and tartar sauce came to my mind. I haven’t eaten it since I went…

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